Topical/internal herb for wound healing and skin inflammation.
Calendula (Calendula officinalis), also known as pot marigold, is a flowering plant traditionally used for its potential topical benefits. It is commonly found in creams, ointments, and washes. Historically, it has been applied to the skin to support wound healing and soothe irritation. While widely used in traditional practices, the scientific evidence supporting its efficacy for various conditions is still developing and requires further robust research. It is often recognized for its gentle nature when applied topically.
Quick answer
What it is: Calendula (Calendula officinalis), also known as pot marigold, is a flowering plant traditionally used for its potential topical benefits.
The current evidence grade is considered low due to the absence of PubMed studies provided for this review. While calendula has a long history of traditional use and anecdotal reports, robust, high-quality clinical trials are needed to establish its efficacy and safety definitively. The lack of recent scientific literature in the provided context means that any claims are based on general knowledge rather than specific, cited research.
Last reviewed · Jun 2026
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Your experience for Seborrheic Dermatitis:
Commonly Combined With
Other remedies frequently used alongside this one — from curated relationships, community reports, and shared protocols.
Community signal breakdown
Where this remedy is being discussed across the web and community.
Dietary protocols studied for the conditions this remedy is associated with.
Anti-Inflammatory Diet
A whole-foods pattern designed to lower chronic, low-grade inflammation by emphasizing omega-3s, polyphenols, fiber, and minimizing ultra-processed foods, sugar, and seed oils.
The anti-inflammatory diet is not a single protocol but a synthesis of the patterns most consistently linked to lower inflammatory markers (CRP, IL-6, TNF-alpha) in human studies — Mediterranean-style eating, oily fish, abundant polyphenols, and low intake of ultra-processed foods, refined sugar, industrial seed oils, and excessive alcohol.
Foods to emphasize
Fatty fish 2–3x/week (salmon, sardines, mackerel, herring)
Extra-virgin olive oil
Berries, cherries, and other deeply colored fruit
Dark leafy greens and cruciferous vegetables
Turmeric, ginger, and culinary herbs
Green tea
Nuts (especially walnuts) and seeds (flax, chia)
Legumes and whole grains
Dark chocolate (≥70% cocoa) in moderation
Foods to avoid
Sugar-sweetened beverages and refined sugar
Ultra-processed snacks and ready meals
Industrial seed oils used at high heat (soybean, corn, sunflower, cottonseed)
Processed and cured meats
Refined flour products
Excess alcohol
Key principles
Cook with olive oil, finish with extra-virgin olive oil
Aim for 25–35 g of fiber per day from whole foods
Eat the rainbow — color diversity ~ polyphenol diversity
Limit added sugar to <25 g/day
Typical duration: A long-term eating pattern.
Why it may help
Skin Care: Reduces inflammatory drivers of acne, rosacea, and eczema; commonly recommended alongside topical care.
Safe and flexible. Can be combined with Mediterranean, vegetarian, or plant-forward patterns.
Vegan Diet
A fully plant-based eating pattern that excludes all animal products — meat, fish, dairy, eggs, and honey.
A whole-food vegan diet emphasizes vegetables, fruit, legumes, whole grains, nuts, and seeds. It has been associated with improvements in body weight, blood lipids, and glycemic control, and is being studied for autoimmune and inflammatory conditions. It requires deliberate planning for vitamin B12, vitamin D, omega-3 (EPA/DHA), iodine, iron, zinc, and (sometimes) calcium.
Nuts and seeds (especially walnuts, chia, flax, hemp)
Fortified plant milks and nutritional yeast
Algae-based EPA/DHA supplement
Vitamin B12 supplement (non-negotiable)
Foods to avoid
Refined grains and sugar as the bulk of meals
Heavily processed vegan junk foods
Coconut and palm oils in excess
Key principles
B12 supplementation is required, not optional
Include a reliable iodine source (iodized salt or seaweed in moderation)
Get vitamin D from sun and/or a supplement
Combine grains and legumes across the day for complete protein
Choose calcium-fortified plant milk if not eating leafy greens daily
Typical duration: A long-term eating pattern.
Why it may help
Skin Care: Eliminating dairy has reduced acne severity in clinical studies; whole-food vegan diets push this further with high antioxidant intake.
Vegan diets can be excellent or deficient — quality depends on planning. Pregnant, breastfeeding, and growing children on vegan diets should be followed by a registered dietitian.
Autoimmune Protocol (AIP)
A strict elimination version of paleo designed to calm autoimmune flares and identify food triggers through structured reintroduction.
The Autoimmune Protocol removes foods commonly implicated in immune activation and gut permeability — grains, legumes, dairy, eggs, nightshade vegetables, nuts, seeds, refined sugar, alcohol, and additives — for a 30–90 day elimination, followed by careful one-at-a-time reintroduction. It is most studied in Hashimoto's thyroiditis and inflammatory bowel disease.
Foods to emphasize
Quality meat, poultry, and seafood (especially wild-caught fatty fish)
Organ meats once or twice weekly
A wide variety of non-nightshade vegetables and leafy greens
Nuts and seeds (including seed-based spices like cumin, coriander)
Refined sugar and sweeteners
Alcohol
NSAIDs and food additives where possible
Key principles
Pair the elimination with sleep, stress management, and movement
Track symptoms in a journal during reintroductions
Reintroduce one food every 5–7 days and watch for symptom changes
Most people do NOT need to stay strict long-term — the goal is a personalized maintenance diet
Typical duration: 30–90 day strict elimination, then a structured staged reintroduction over weeks to months.
Why it may help
Skin Care: Used as an elimination protocol for chronic eczema, psoriasis, and autoimmune skin conditions where food triggers are suspected.
AIP is restrictive and best done with a practitioner familiar with the protocol, especially when active autoimmune disease is involved or in pregnancy/lactation.
Carnivore Diet
An all-animal-foods elimination diet consisting of meat, fish, eggs, and (optionally) dairy, with zero plant foods.
The carnivore diet is the most aggressive elimination diet — it removes every plant food (and therefore every fiber, lectin, oxalate, gluten, and FODMAP source) to isolate animal-food tolerance. Proponents use it primarily as a short-term diagnostic elimination to surface food triggers in autoimmune, gut, and inflammatory conditions. Long-term safety data is limited and observational.
Foods to emphasize
Ruminant meat (beef, lamb, bison) — emphasized for nutrient density
Pasture-raised eggs
Fatty fish (salmon, sardines)
Organ meats (liver, kidney) once or twice weekly
Bone broth and bone marrow
Animal fats (tallow, butter, ghee)
Salt to taste
Optional: aged hard cheeses, heavy cream
Foods to avoid
All grains, legumes, and seeds
All vegetables and fruit
Nuts and plant oils
Sugar and sweeteners
Most processed foods
Alcohol
Key principles
Eat to satiety — no calorie counting
Salt food liberally to maintain electrolytes
Prioritize fattier cuts over lean meats
Reintroduce foods one at a time after the elimination window to identify triggers
Best tracked with a clinician given the radical nature of the change
Typical duration: Typically run as a 30–90 day elimination, then food reintroductions one at a time.
Why it may help
Skin Care: Reported anecdotally to clear chronic skin inflammation by removing common food triggers; used as a short diagnostic elimination, not a long-term plan.
Long-term effects on cardiovascular markers, bone health, and the gut microbiome are not well established. Avoid in chronic kidney disease, gout flares, or active eating disorders without medical supervision.
Linked nutrient deficiencies
Vitamin and mineral deficiencies commonly associated with the conditions this remedy may support.
Zinc
Trace mineral
Required for immune function, wound healing, skin integrity, and thyroid hormone synthesis.
Low zinc is linked to recurrent infections, acne, slow wound healing, leaky gut, and impaired taste/smell. Often deficient in vegetarians and those with gut malabsorption.
Common symptoms
Frequent colds/infections
Acne or slow-healing skin
Loss of taste or smell
Hair loss
White spots on nails
Food sources
Oysters
Beef and lamb
Pumpkin seeds
Cashews
Lentils and chickpeas
Lab markers to discuss
Plasma or serum zinc
Zinc/copper ratio
Reference intake: 8–11 mg/day RDA.
Supplementation notes: Take away from iron and calcium. Long-term high-dose zinc depletes copper — pair with ~1 mg copper if dosing >30 mg/day.
Why it matters here
Skin Care: Low zinc is implicated in acne, eczema, and slow wound healing.
Vitamin A (Retinol)
Fat-soluble vitamin
Required for epithelial integrity, immune defense, vision, and skin renewal.
Low vitamin D status is one of the most widespread deficiencies globally and has been linked to autoimmune disease activity (Hashimoto's, MS), mood disorders, recurrent infections, and poor skin barrier function.
Common symptoms
Fatigue
Low mood
Frequent infections
Bone or muscle aches
Hair thinning
Food sources
Fatty fish (salmon, sardines)
Egg yolks
Cod liver oil
UV-exposed mushrooms
Fortified dairy
Lab markers to discuss
25-hydroxyvitamin D (target 40–60 ng/mL per most functional ranges)
Reference intake: Adults 600–800 IU/day RDA; functional medicine often targets 2,000–5,000 IU/day with monitoring.
Supplementation notes: Take with a fat-containing meal. Pair with vitamin K2 (MK-7) when supplementing higher doses long-term.
Why it matters here
Skin Care: Supports skin barrier and immune balance.
Triterpenoids promote granulation and angiogenesis.
How it works in more detail
Calendula contains various bioactive compounds, including triterpenoids (e.g., faradiol esters), flavonoids, and carotenoids. These compounds are believed to contribute to its potential effects. Triterpenoids, particularly faradiol monoesters, have been studied for their potential anti-inflammatory activity. Flavonoids and carotenoids are known antioxidants, which may help protect cells from oxidative stress. These properties collectively may contribute to its traditional use in supporting skin repair and reducing irritation, though specific molecular pathways require further investigation.
How to use
Always consult a qualified clinician.
Editorial guidance
Suggested dosage
Topical or 1–2 g tea
Research dosage range
No specific research dosage ranges can be provided due to the absence of clinical studies in the provided data.
Typical onset
Effects, if any, for topical applications are generally expected to be gradual, with soothing sensations potentially felt within hours to days of consistent use.
Typical forms
cream, ointment, tincture, tea, oil
Quality markers
Look for products that specify the concentration of calendula extract or oil. Opt for organic or sustainably sourced calendula. Reputable brands often provide third-party testing for purity and absence of contaminants.
Avoid if
allergy to Asteraceae/Compositae family plants
Community tips
No community tips yet — be the first to share what worked for you.
Suggested dosage
Topical or 1–2 g tea
General guidance — discuss specifics with a clinician.
Calendula has a rich history of traditional use across various cultures. In traditional European herbalism, it was commonly used topically for wound healing, skin inflammation, and minor burns. It was also used internally, though less commonly, for digestive issues. In Ayurvedic medicine, it has been applied to the skin for similar purposes. Its bright orange and yellow flowers have long been associated with healing and protection.
Safety
Safety warnings
Asteraceae allergy risk.
Avoid if
allergy to Asteraceae/Compositae family plants
Reported side effects
allergic reactions (skin rash, itching, hives)
General guidance — discuss specifics with a clinician.
Evidence ecosystem
Scientific literature, clinical guidance, government sources, ongoing research, traditional use, and lived experience — grouped by source type and quality.
No indexed evidence yet. We're still building out this remedy's evidence ecosystem.
Limitations: A significant limitation is the absence of specific PubMed studies provided for this review, preventing an evidence-based assessment. General limitations in calendula research often include small sample sizes, lack of placebo controls, and variability in product formulations and concentrations across studies. More rigorous, double-blind, placebo-controlled trials are needed to confirm its therapeutic benefits.
This page is educational. Statements use phrases like "may support" and "has been studied for"because no remedy here is approved to cure, treat, or reverse any condition. Discussion happens on the ailment pages — community statistics here are derived from those reports. Always consult a qualified clinician.
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